Purchase A Gift Card

Catering

The Cod Squad - our mobile food truck

617-921-9322 or codsquad@captainmardens.com

Classic Clambakes - clam bakes and raw bars

617-642-9019 or rich.marden@comcast.net

The Captain's Catering

781-235-0860 x 213 or catering@captainmardens.com

Thinking about having a neighborhood cocktail party? A family gathering? Does Holiday cooking make you crabby? Let Captain Marden’s do some of the work for you.  With prepared favorites ranging from crab cakes, scallops and bacon and cooked shrimp to smoked mussels, cold poached salmon and lobster quiche, there’s no occasion with which The Captain can’t lend a hand. Just call us at 1-800-666-0860, or swing by the shop to place your order.

Are The Captain’s standard combinations not quite what you were thinking about? Or were you hoping to use some of your own favorite platters? Just bring them in along with your own ideas and let us custom-create exactly what you had in mind.

                                                 

       
 Appetizers
Shrimp Cocktail
Crab Cakes ( 2 oz. 4 oz or bite size)
Fish Cakes  ( 4 oz or bite size)
Scallops wrapped in bacon
Lobster and Corn Cakes
Crab Rangoons
Chowders:  Clam, Fish, Seafood, Manhattan Clam,
Cioppino    
Quiche – whole or appetizer size
 
 Entrees  priced per person/portion 
 All entrees are in aluminum trays ready for baking.  We will gladly put your entree in your own baking dish if provided in advance.  Our kitchen will create a custom seafood dish for you or you may also select from one of the many other items in our showcases.
 
Baked Scallop & Mushroom
Haddock Au Gratin         
Lobster Mac & Cheese    
Lobster Pie                      
Scrod Supreme                 
Seafood Newburg            
Sole & Lobster Rolls      
Salmon Nantucket    
Salmon with onion blossom horseradish crust      
Scallop Nantucket           
Steamed Lobsters   
   
Cold Entrees 
Split Lobsters       
Poached Salmon  
 
Sandwich Platter
served on Bulkie rolls, bread or wraps (finger size available too)
Lobster Salad           
Chicken Salad        
Tuna Salad              
Seafood Salad    
all salads can also be served over a green salad with dressing and a small roll   
 
Side Salads   
Potato (seasonal)                  
Cole Slaw               
Macaroni & Shrimp     
Tomato           
Corn Salsa (seasonal)                  
Seaweed           
Suggested serving ½ pound per  person as an entrée or ¼ pound per person as a side dish
 
 Platters 
Shrimp Cocktail  
Smoked Salmon  
Oysters on the ½ shell  
Seafood – shrimp & crab claws
Custom – please inquire