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f course cookbooks, magazines, and cooking shows are all good resources for new recipes, but in our family, we've always found that our all time favorites are recipes that have been passed along to us by relatives, neighbors, friends, and customers. With that in mind, we've created the Captain's Recipe Swap Shop. Looking for a great seafood recipe? Click onto the Swap Shop and have a look inside. Do you have a favorite seafood recipe or two that you'd like to share with others? Email it to us at: recipeswap@captainmardens.com.

(Captain Marden's reserves the right to publish recipes that we think best suit our customers and/or that balance with other Swap Shop recipes.)

  • Pistachio-Crusted Arctic Char
    (html | pdf)

  • Chilean Sea Bass with Creamed Spinach and Salsa
    (html | pdf)

  • Chunky Clam and Bacon Dip
    (html | pdf)

  • Southern Crab, Pecan and Sweet Potato Cakes
    (html | pdf)

  • Marinated Soft Shell Crabs with Chive Beurre Blanc
    (html | pdf)

  • The Captain's Favorite Baked Haddock
    (html | pdf)

  • Baked Halibut with Basil and Tomato Relish
    (html | pdf)

  • Halibut Steamed with Oranges, Tomatoes, and Olives
    (html | pdf)

  • The Captain's Lobster Savannah
    (html | pdf)

  • Mussels Alla Diavola
    (html | pdf)

  • Mussels with Tomatoes, Herbs and Garlic
    (html | pdf)

  • Grilled Salmon Fillets with Balsamic Glaze
    (html | pdf)

  • Salmon FilletsWith Lemon-Thyme Sauce
    (html | pdf)

  • The Captain's Salmon with Onion and Horseradish
    (html | pdf)

  • Salmon Steaks with Red Wine Butter
    (html | pdf)

  • Linguine with Scampi
    (
    html | pdf)

  • Scampi Rockefeller
    (html | pdf)

  • Erin's Shrimp and Artichoke Casserole
    (html | pdf)

  • Shrimp and Mango Skewers with Guava-Lime Glaze
    (html | pdf)

  • Baked Sole with Creamy Dill Sauce
    (html | pdf)

  • The Captain's Sole with Bananas
    (html | pdf)

  • Swordfish, Bacon, and Cherry Tomato Kebabs
    (html | pdf)

  • Swordfish with Lime-Ginger Glaze
    (html | pdf)

  • Grilled Tuna Steaks with Cantaloupe Salsa
    (html | pdf)

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